• img
  • You are here: Pingbull Prod Sites > New Scandinavian Cooking > Articles by: anncathrin
  • Author Archives: anncathrin

    New Scandinavian Cooking inducted in the Taste Hall of Fame

    New Scandinavian Cooking has been inducted in the Taste Hall of Fame along with other big names, such as Martha Stewart, Gordon Ramsay, and the Culinary Institute of America. This is the second class of …

    Read more
    Posted in News, Web TV and video | Tagged , , | Comments Off on New Scandinavian Cooking inducted in the Taste Hall of Fame

    Skien – The canal city and birthplace of Henrik Ibsen

    Skien is the county capital of Telemark County in Norway. The city has around 50,000 inhabitants, and is beautifully situated between the two water reservoirs of Bryggevannet and Hjellevannet. The waterfront is an important part …

    Read more
    Posted in Norway, Visit Scandinavia | Tagged , , | Comments Off on Skien – The canal city and birthplace of Henrik Ibsen

    Braastad Cognac

    A long history is often very important to a family-run cognac house, particularly if earlier generations have taken care to hide away some special selections of Eau de Vie each year. The blending is performed …

    Read more
    Posted in Brand, Norwegian | Tagged , | Comments Off on Braastad Cognac

    Morgedal, the birthplace of skiing

    Located in West Telemark in the small town of Kviteseid, Morgedal is a small valley unspoilt by over-development, unlike many other tourist destinations. An active farming community, many people make their living farming the land …

    Read more
    Posted in Norway, Visit Scandinavia | Tagged , , , | Comments Off on Morgedal, the birthplace of skiing

    Trailer season 11

    Trailer for season 11 of New Scandinavian Cooking.

    Read more
    Posted in Trailers, Web TV and video | Tagged , , , , | Comments Off on Trailer season 11

    Episode 1 – “A Taste of Winter”

    Tina travels to Morgedal in Telemark, the cradle of skiing. In preparation for a hike, Tina packs a lunch made up of grilled flatbread, cabbage salad and smoked salmon. After a day of winter activities, …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged | Comments Off on Episode 1 – “A Taste of Winter”

    Episode 2 – “Fish on a Platter”

    Tina visits Southern Trøndelag and the windswept islands of Hitra and Frøya, where the Norwegian Sea offers crystal clear water and a variety of shellfish and farmed salmon. Tina cooks crab and Norwegian lobster on …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged | Comments Off on Episode 2 – “Fish on a Platter”

    Episode 3 – “Land of Fish and Apples”

    Tina visits Hardanger, the fjord valley known as Norway’s orchard. In spring, the valley provides an abundance of wild herbs and edible flowers. High atop a glacier, Tina makes a Norwegian drink and serves it …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged | Comments Off on Episode 3 – “Land of Fish and Apples”

    Episode 4 – “The Taste of Trees”

    Andreas visits Hedmark in Eastern Norway, a region with large farms, abundant food and vast forests. Andreas cooks over an open fire to infuse the dish with a smoky flavor, before whipping up sweet, apple-flavored …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged | Comments Off on Episode 4 – “The Taste of Trees”

    Episode 5 – “An Edible Park”

    Andreas and Finnish co-host Sara La Fountain visit Frogner Park in downtown Oslo. Here, Andreas gathers edible herbs and flowers, and with them makes homemade ice cream flavored with rose petals, and a Norwegian-style bruschetta …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged , | Comments Off on Episode 5 – “An Edible Park”

    Episode 6 – “Summer on a Plate”

    In the Eastern Norway seaport of Hvaler, Andreas makes several coastal delicacies, including blue mussels grilled with fresh herbs and flatfish in a nutty butter sauce. As the main course, Andreas oven-roasts a chicken and …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged | Comments Off on Episode 6 – “Summer on a Plate”

    Episode 7 – “Fisherman’s Harbor”

    In the fishing port and holiday resort town of Smögen in Southwestern Sweden, Tina visits the local fish auction and fishes for langoustines before making a sandwich with herring. Tina also serves a variety of …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged | Comments Off on Episode 7 – “Fisherman’s Harbor”

    Episode 8 – “Hiker’s Food”

    In this episode, Tina visits Gamlestølen in the mountainous heartland of Norway. While there, she prepares baked trout with herbs wrapped in cured ham, grilled sirloin with vinegar butter and burnt lemon, and mutton sausages …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged | Comments Off on Episode 8 – “Hiker’s Food”

    Episode 9 – “Bergen Food Renaissance”

    Andreas visits Bergen in Western Norway to present the city’s food culture. First he collects oysters and wild scallops, then he makes a trout tartar and a smoked trout dish with a bitter-sweet summer salad. …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged | Comments Off on Episode 9 – “Bergen Food Renaissance”

    Episode 10 – “Mountain Riches”

    Tina is back in the heart of Norway, in the mountain region of Valdres. She makes fried fudge cheese with cloudberries and parsley, and as the main dish, she prepares creamy chanterelles with cured mutton …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged | Comments Off on Episode 10 – “Mountain Riches”

    Episode 11 – “Farmer’s Food”

    Tina visits Moss and the nearby islands, a rich agricultural region in Eastern Norway. She makes an open omelet with broccoli, cheese and horseradish. Tina also prepares a chicken with parsnip and herb dumplings, and …

    Read more
    Posted in S11 Andreas & Tina, TV Series Guide | Tagged | Comments Off on Episode 11 – “Farmer’s Food”
  • Recipes and articles

  • Join us on Facebook

  • Recent Recipes