Tenderloin is a very tasty, tender type of meat. Serves 4 PREPARATION: 1 Light a BBQ kettle grill, with one hot zone and one slightly cooler zone. 2 Rub the meat with most of …Read more
Goat meat has a mild, slightly gamy flavor, which is suitable for being accompanied by slightly sweet dark goats’ cheese and fresh white goats’ cheese. Serves 4-6 PREPARATION: 1 Pre-heat the oven to 350 …Read more
This recipe makes about 1 liter of ice cream PREPARATION: 1 Put the egg yolks into a bowl that is large enough to accommodate all the ingredients. Place the milk, cream, sugar and dark …Read more
Ham can either be used for party food or as sandwich filling, and the same ham could be used for both if you use what’s left over in your packed lunch during the rest of …Read more
Serves 2 PREPARATION: 1 Fry the duck eggs in butter and place them on a plate. Arrange the herbs around the eggs. Drizzle the wild garlic oil over the top and sprinkle with a …Read more
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