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    Aquavit Sorbet

    This spicy and sweet sorbet can also be used as a palate cleanser if you reduce the sugar content. It will probably be a little grainier but I like that — just think that it …

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    Posted in Andreas Viestad, Episodes, Recipes by chef, S02 E08 Town of two Spirits | Comments Off on Aquavit Sorbet
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    Pork Meat Balls with Prunes

    Pork meat balls are traditional Christmas fare in Norway but I like them all year round. The stuffing made with apples, prunes and port wine is no less than divine.

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    Posted in Andreas Viestad, Episodes, Recipes by chef, S02 E08 Town of two Spirits | Comments Off on Pork Meat Balls with Prunes
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    Mulled Wine

    This is my take on the traditional Norwegian Christmas drink that we warm ourselves on. The vodka is optional. I leave it out most of the time – otherwise this drink can go right to …

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    Posted in Andreas Viestad, Episodes, Recipes by chef, S02 E08 Town of two Spirits | Comments Off on Mulled Wine
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