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    Åland rack of lamb

    with dill pesto and tasty couscous

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    Posted in Episodes, Recipes by chef, S06 E07 Secrets of the Baltic Sea, Sara La Fountain | Tagged , | Comments Off on Åland rack of lamb
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    Pan-fried white fish

    Servings: 4 PREPARATION:   1 Mix all the dressing ingredients together. Next, add the potatoes, cauliflower, radishes and finally the sugar-snaps. 2 Toss the vegetables and the sauce together and let the salad marinate in …

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    Posted in Episodes, Recipes by chef, S06 E07 Secrets of the Baltic Sea, Sara La Fountain | Tagged , | Comments Off on Pan-fried white fish
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