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Trailer Season 9!

Trailer Season 9!

See the trailer for season 9 of New Scandinavian Cooking with Andreas Viestad! Read more

Goose Breast and Leg

Goose Breast and Leg

Watch Andreas prepare goose breast and leg in Port Wine with pan seared apples and Brussel sprouts, fennel and broccoli Puree. From the episode ”Pyramids of the North”. Read more

Flourless Chocolate Cake and Baked Alaska Pyramid

Flourless Chocolate Cake and Baked Alaska Pyramid

Watch Andreas prepare flourless chocolate cake with wild strawberries, and baked alaska pyramid. From the episode ”Pyramids of the North”. Read more

Seared Cod and King Crab

Seared Cod and King Crab

Watch Andreas prepare seared cod and king crab with crab reduction and vegetables. From the episode ”Pyramids of the North”. Read more

Hunters Stew and Venison Steak

Hunters Stew and Venison Steak

Watch Andreas prepare a hunters stew with goat cheese and lingonberries, and venison steak with Jerusalem artichoke Ppuree, date and parsley salad and blackberry reduction. From the episode ... Read more

Cold smoked Trout Mille Feuille

Cold smoked Trout Mille Feuille

Watch Andreas prepare cold smoked trout mille feuille with pear, celeriac and cucumber. From the episode “Winning Game". Read more

Fillet and Liver of Venison

Fillet and Liver of Venison

Watch Andreas prepare venison fillet "Terrine" with herb butter, and pan-fried venison liver with caramelized tangerine. From the episode “Winning Game". Read more

Halibut “Steak Frites”

Halibut “Steak Frites”

Watch Andreas prepare halibut “steak frites” with veal glace. From the episode “The Holy Fish”. Read more

Pickled Rosemary Halibut

Pickled Rosemary Halibut

Watch Andreas prepare pickled rosemary halibut. From the episode “The Holy Fish”. Read more

Video - Smoked Greenland Halibut

Video - Smoked Greenland Halibut

Smoked Greenland Halibut and Salmon with Potato Salad and Blueberry Vinaigrette. From the episode “The Holy Fish”. Read more

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