Trailer Season 9!
See the trailer for season 9 of New Scandinavian Cooking with Andreas Viestad! Read more
See the trailer for season 9 of New Scandinavian Cooking with Andreas Viestad! Read more
Watch Andreas prepare goose breast and leg in Port Wine with pan seared apples and Brussel sprouts, fennel and broccoli Puree. From the episode ”Pyramids of the North”. Read more
Watch Andreas prepare flourless chocolate cake with wild strawberries, and baked alaska pyramid. From the episode ”Pyramids of the North”. Read more
Watch Andreas prepare seared cod and king crab with crab reduction and vegetables. From the episode ”Pyramids of the North”. Read more
Watch Andreas prepare a hunters stew with goat cheese and lingonberries, and venison steak with Jerusalem artichoke Ppuree, date and parsley salad and blackberry reduction. From the episode ... Read more
Watch Andreas prepare cold smoked trout mille feuille with pear, celeriac and cucumber. From the episode “Winning Game". Read more
Watch Andreas prepare venison fillet "Terrine" with herb butter, and pan-fried venison liver with caramelized tangerine. From the episode “Winning Game". Read more
Watch Andreas prepare halibut “steak frites” with veal glace. From the episode “The Holy Fish”. Read more
Watch Andreas prepare pickled rosemary halibut. From the episode “The Holy Fish”. Read more
Smoked Greenland Halibut and Salmon with Potato Salad and Blueberry Vinaigrette. From the episode “The Holy Fish”. Read more
See the trailer for season 9 of New Scandinavian Cooking with Andreas Vie...
Watch Andreas prepare flourless chocolate cake with wild strawberries, an...
Watch Andreas Viestad prepare Seared Pollock with Onion Jam, Lingonberrie...
Watch Andreas prepare goose breast and leg in Port Wine with pan seared a...
Cod and king crab are the two most ancient and the newest arrival in Norw...