In 2005, MTV3 broadcast her 10-part television series, Avec Sara, which featured recipes, party ideas and beautiful table settings. A graduate of the Culinary Institute of America, La Fountain now runs a cooking school, serves as a food columnist for several newspapers in Finland and designs a line of tableware.
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Recipes and Articles
BOOKS FROM THE SERIES
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Tina Nordström
Tina Nordström grew up in Helsingborg in southern Sweden where her parent...
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Sara La Fountain
Finnish cooking sensation Sara La Fountain's first cookbook, A la Sara, e...
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Claus Meyer
Claus Meyer has published 14 cookbooks in Denmark and has hosted his own ...
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Contact Us
We are honored that you found the time to visit New Scandinavian Cooking'...
Most viewed
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Trailer Season 9!
See the trailer for season 9 of New Scandinavian Cooking with Andreas Vie...
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Flourless chocolate cake
Watch Andreas prepare flourless chocolate cake with wild strawberries, an...
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Goose Breast and Leg
Watch Andreas prepare goose breast and leg in Port Wine with pan seared a...
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Trailer for season 7!
See the trailer for season 7 of New Scandinavian Cooking with Andreas Vie...
Recipes
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Glassmestersild (Herring Pickled In a Glas...
Classic pickled herring, served at breakfast throughout the year.
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Grandmother's Salt Herring
With a delicious taste of fresh apples.
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Cheesecake with Sour Cream and Cloudberries
This is a simple version that does not require any cooking.
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Swedish Herring Salad