• You are here: Pingbull Prod Sites > New Scandinavian Cooking > Recipes by chef > Other chefs > Aioli of Roasted Garlic
  • Aioli of Roasted Garlic
    1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
    Loading...Loading...
    By Tellus Works

    Aioli of Roasted Garlic

    Print Friendly
    Share
    Print Friendly
    Servings: 4

    PREPARATION: 

    • 1

      Roast the garlic cloves in a frying pan until golden brown (using no oil or butter).

    • 2

      Chop the garlic and mix with the rest of the ingredients before seasoning with salt and pepper.

    Print Friendly
    This entry was posted in Other chefs, Recipes by chef. Bookmark the permalink.
  • Comments

  • Related articles

  • Servings: 4

    PREPARATION: 

    • 1

      Roast the garlic cloves in a frying pan until golden brown (using no oil or butter).

    • 2

      Chop the garlic and mix with the rest of the ingredients before seasoning with salt and pepper.

    Print Friendly
  • Recipes and articles

  • Join us on Facebook

  • Recent Recipes