• You are here: Pingbull Prod Sites > New Scandinavian Cooking > Recipes by chef > Other chefs > Aioli of Roasted Garlic
  • Aioli of Roasted Garlic
    1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
    Servings: 4


    • 1

      Roast the garlic cloves in a frying pan until golden brown (using no oil or butter).

    • 2

      Chop the garlic and mix with the rest of the ingredients before seasoning with salt and pepper.

    Print Friendly
  • Recipes and articles

  • Join us on Facebook