Flatbread and Lefse Canapés

Canapé with Sour Cream and Salmon Roe
To a piece of lefse (or a tortilla or other soft flatbread), add 1 tablespoon sour cream, 1 teaspoon salmon roe and1 teaspoon finely chopped onion.

Flatbread with Sweet Mustard and Spicy, Pressed Pork
The Norwegian pressed pork — sylte — can be bought by mail order, and so can the traditional Norwegian flatbread. To a small piece of flatbread, add pressed pork (or Italian style soppasata) and grainy, sweet mustard.

Lefse with Sardines and Mango
To a small piece of lefse, add brisling sardines, salmon roe and a few thin slices of mango. Garnish with cilantro.

Lefse with Sugar and Cinnamon
This is the traditional way to serve the lefse. Spread butter over a small piece of lefse, sprinkle with sugar and freshly ground cinnamon.
This is how you do it

All these flatbread canapés are really simple to make. You basically just add the ingredients onto the flatbread. These canapés are some of my favourites. It is always fun to experiment with new combinations and I will highly encourage you to invent new and interesting canapés.

Servings: 4