Chili and Vinegar Herring
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with Potato Salad
By Sara la Fountain
Chili and Vinegar Herring
Servings:
4
PREPARATION:
- 1
Place the herring onto a plate and drizzle with vinegar.
- 2
Let it marinate for a few minutes while making the potato salad.
- 3
In a bowl, combine the potatoes, sour cream, mustard, scallions and chives and toss together until thoroughly mixed.
- 4
Plate the fish and sprinkle with chili and chives.
- 5
Serve with potato salad.
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Servings:
4
PREPARATION:
- 1
Place the herring onto a plate and drizzle with vinegar.
- 2
Let it marinate for a few minutes while making the potato salad.
- 3
In a bowl, combine the potatoes, sour cream, mustard, scallions and chives and toss together until thoroughly mixed.
- 4
Plate the fish and sprinkle with chili and chives.
- 5
Serve with potato salad.
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