New Scandinavian Cooking > Recipes by chef > Sara La Fountain > Pizza with Blue Castello Cheese
  • img
  • You are here: New Scandinavian Cooking > Recipes by chef > Sara La Fountain > Pizza with Blue Castello Cheese
  • Pizza with Blue Castello Cheese
    1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
    Loading ... Loading ...
    By Sara la Fountain

    Pizza with Blue Castello Cheese

    Share
    Print Friendly
    Servings: 4

    PREPARATION:

    • 1

      Set the oven temperature to 400°F (200°C).

    • 2

      Break up the cheese and distribute it evenly on top of the bread.

    • 3

      Drizzle with oil and season with salt and pepper.

    • 4

      Place in the oven until the cheese melts and the bread becomes golden brown.

    This entry was posted in Recipes by chef, Sara La Fountain. Bookmark the permalink.
  • Comments

  • Related articles

  • Servings: 4

    PREPARATION:

    • 1

      Set the oven temperature to 400°F (200°C).

    • 2

      Break up the cheese and distribute it evenly on top of the bread.

    • 3

      Drizzle with oil and season with salt and pepper.

    • 4

      Place in the oven until the cheese melts and the bread becomes golden brown.

  • Recipes and articles

  • Join us on Facebook

  • Recent Recipes