Servings: 4 PREPARATION: 1 Cut the strawberries in slices and put them in a bowl. 2 Add the wine, corn syrup (or honey) and mint and mix with the strawberries. 3 Whip the crème fraîche …Read more
Servings: 4 PREPARATION: 1 Pre-heat the oven to 400 Fahrenheit (200 Celsius). 2 Cut the loin into large pieces and the bacon into slightly smaller pieces. 3 Peal and cut the carrots and parsley …Read more
This dough is often called “scout bread” because it can be baked on a bonfire. You mix the dry ingredients at home, put it in a plastic bag and bring it with you on your …Read more
Servings: 4 PREPARATION: 1 Pre-heat the oven to 440 Fahrenheit (225 Celsius). 2 Roll out each filo dough sheet to double its size. Split it down the middle. 3 Fry the onion in a …Read more
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