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  • Wild herb salad with duck eggs and wild garlic oil
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    By Andreas Viestad

    Wild herb salad with duck eggs and wild garlic oil

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    Serves 2

    PREPARATION:

     
    • 1

      Fry the duck eggs in butter and place them on a plate. Arrange the herbs around the eggs. Drizzle the wild garlic oil over the top and sprinkle with a pinch of salt.

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  • Serves 2

    PREPARATION:

     
    • 1

      Fry the duck eggs in butter and place them on a plate. Arrange the herbs around the eggs. Drizzle the wild garlic oil over the top and sprinkle with a pinch of salt.

    Print Friendly
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