Tag Archives: ham

Slow-Cooked Christmas Ham with Mulled Wine Flavors

Posted on June 30, 2016 by Andreas Viestad

Few things are as magnificent as a great big Christmas ham. I enjoy the fact that there is always too much, and you can keep nibbling at it for several days. PREPARATION: 1 Preheat the …

Posted in Andreas Viestad, Episodes, Recipes by chef, S12 E09 Happy Holiday Food | Tagged Andreasviestad, christmasfood, ham, mulledwine, newscandinaviancooking, norway | Comments Off

Open face sandwich with air-cured ham, fudge goat cheese and lingonberry butter

Posted on March 23, 2013 by Andreas Viestad

PREPARATION: 1 The Norwegian-style pesto: Coarsely chop the ramson and transfer to a mortar. Add a pinch of coarse sea salt and the hazelnuts, and grind them until they are beginning to look like a …