Tag Archives: omelet

Open omelet with broccoli, Jarlsberg cheese and horseradish

Open omelets are beautiful, and you can use all kinds of ingredients. Jarlsberg cheese is sweet and nutty. It takes three years to bring out all these distinct flavors in the cheese. Be sure to …

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Posted in Episodes, Recipes by chef, S11 E11 Farmer's Food, Tina Nordstrom | Tagged , | Comments Off on Open omelet with broccoli, Jarlsberg cheese and horseradish