Tag Archives: Svalbard

Crispy Cod with Mushrooms and Snow Crab

Snow crab and king crab are relative newcomers to Norwegian waters, and I think snow crab is delicious – it has the most incredibly sweet meat. When we visited Svalbard in the far north, halfway …

Read more
Posted in Andreas Viestad, Episodes, Recipes by chef, S13 E05 Arctic Food | Tagged , , , , , , , , | Comments Off on Crispy Cod with Mushrooms and Snow Crab

Baked Alaska pyramid

In French, a baked Alaska is called Omelet Norvegien, probably because Norway was the coldest place the French could think of. If you do not want to make the cake part you could save some …

Read more
Posted in Andreas Viestad, Episodes, Recipes by chef, S07 E11 Pyramids of the North | Tagged , , , | Comments Off on Baked Alaska pyramid

Flourless chocolate cake with wild strawberries

Is it a cake, or is it just an over-sized chocolate? Well the answer doesn’t matter, for this is one of Norway’s favourite sweet things, really heavy, packed with flavour – just as it should …

Read more
Posted in Andreas Viestad, Episodes, Recipes by chef, S07 E11 Pyramids of the North | Tagged , , , | Comments Off on Flourless chocolate cake with wild strawberries