Pingbull Prod Sites > New Scandinavian Cooking > TV Series Guide > S11 Andreas & Tina > Episode 2 – “Fish on a Platter”
  • img
  • You are here: Pingbull Prod Sites > New Scandinavian Cooking > TV Series Guide > S11 Andreas & Tina > Episode 2 – “Fish on a Platter”
  • Episode 2 - "Fish on a Platter"
    1 Star2 Stars3 Stars4 Stars5 Stars (43 votes, average: 3.02 out of 5)
    Loading...Loading...
    By anncathrin

    Episode 2 – “Fish on a Platter”

    Print Friendly
    Share
    Print Friendly

    Tina visits Southern Trøndelag and the windswept islands of Hitra and Frøya, where the Norwegian Sea offers crystal clear water and a variety of shellfish and farmed salmon. Tina cooks crab and Norwegian lobster on the grill before she dives for scallops and prepares a tasty dish featuring these delicacies. For the main course, Tina grills salmon over an open fire.

     

    Print Friendly
    This entry was posted in S11 Andreas & Tina, TV Series Guide and tagged . Bookmark the permalink.
  • Comments

  • Related articles

  • Tina visits Southern Trøndelag and the windswept islands of Hitra and Frøya, where the Norwegian Sea offers crystal clear water and a variety of shellfish and farmed salmon. Tina cooks crab and Norwegian lobster on the grill before she dives for scallops and prepares a tasty dish featuring these delicacies. For the main course, Tina grills salmon over an open fire.

     

    Print Friendly
  • Recipes and articles

  • Join us on Facebook

  • Recent Recipes