Tina invites us to Dalarna in Sweden for a midsummer nights meal. She prepares two traditional schnapps before making cured salmon and a lovely strawberry cake. The locals are all invited to the party!
Episode 3: "Midsummer Nights Cream"
(16 votes, average: 4.44 out of 5)
Loading...
Midsummer is a grand Swedish event, and Tina goes all-in celebrating it in the very traditional region of Dalarna.
Episode 3: “Midsummer Nights Cream”
This entry was posted in S03 Tina, TV Series Guide and tagged tinanordström. Bookmark the permalink.
Related articles
Episode 12: "Learning How...
Smoking is an important culinary tradition in Norway. Andreas travels from Bergen in the west to Som...
Episode 5: "Sunny Strawbe...
In this episode, Claus takes us to the stunning island of Bornholm. Claus gets on his bike and heads...
Episode 10: "Ice-cold Bou...
Andreas takes us to the rugged coastline of Vesterålen in northern Norway. He prepares cod and ...
Lemon yogurt sorbet with Champ...
Servings: 4 PREPARATION: 1 Bring the sugar, water and honey to a boil. 2 Mix in the ...
Anis pickled vegetables
Servings: 8 PREPARATION: 1 Peel and slice the carrots and parsnip. 2 Separate the ca...
Pizza with Blue Castello chees...
Servings: 4 PREPARATION: 1 Set the oven temperature to 400°F (200°C). 2 Break up the...
Episode 13 - "Deep Sea Ha...
In Jøsenfjorden, on the southwestern shore of Norway, host Tina Nordström visits a fish farm. Th...
Episode 3 - "Noble Causes...
In his hometown of Oslo, the capital city of Norway and home of the Nobel Peace Prize, host Andr...
Tina invites us to Dalarna in Sweden for a midsummer nights meal. She prepares two traditional schnapps before making cured salmon and a lovely strawberry cake. The locals are all invited to the party!
Recipes and articles
Join us on Facebook
