• img
  • You are here: Pingbull Prod Sites > New Scandinavian Cooking > TV Series Guide
  • img

    Episode 7. “Food for a Viking”

    Andreas joins chef Claus Meyer, in South Western Denmark and Ribe.

    Read more
    Posted in S07 Andreas, TV Series Guide | Comments Off on Episode 7. “Food for a Viking”
    img

    Episode 6. “Many Flavors of Lamb”

    Andreas travels through the South Western part of Norway and Rogaland

    Read more
    Posted in S07 Andreas, TV Series Guide | Comments Off on Episode 6. “Many Flavors of Lamb”
    img

    Episode 5. ”Mackerel – The Shiny Bounty of Summer”

    Andreas visits the Southern Norwegian resort town of Kristiansand.

    Read more
    Posted in S07 Andreas, TV Series Guide | Comments Off on Episode 5. ”Mackerel – The Shiny Bounty of Summer”
    img

    Episode 4. ”Rye Bread for a Queen”

    Andreas takes the trip to the “rye belt” in southern Finland.

    Read more
    Posted in S07 Andreas, TV Series Guide | Comments Off on Episode 4. ”Rye Bread for a Queen”
    img

    Episode 3. ”The Mother of Invention”

    Andreas travels to Norway’s Highland.

    Read more
    Posted in S07 Andreas, TV Series Guide | Comments Off on Episode 3. ”The Mother of Invention”
    img

    Episode 2. “Slow River Dining”

    Andreas takes us on board an old steamer on the canals of Southern Norway and the Halden River “Haldenvassdraget”, a boat trip full of springs’ fresh delicacies, from steamed and grilled asparagus, multi-flavored fish cakes …

    Read more
    Posted in S07 Andreas, TV Series Guide | Comments Off on Episode 2. “Slow River Dining”
    img

    Episode 1: “Common, Yet Tasty”

    Andreas takes us to Northern Norway and Bodø!

    Read more
    Posted in S07 Andreas, TV Series Guide | Comments Off on Episode 1: “Common, Yet Tasty”
    img

    Episode 11: “Smoke and Water”

    In this program, we visit Vestfold in southern Norway. It is winter time, and fishing for brisling sardines in the Oslofjord is at its peak. Inspired by Scandinavian traditions, Andreas smokes these small fish.

    Read more
    Posted in S08 Andreas, TV Series Guide | Comments Off on Episode 11: “Smoke and Water”
    img

    Episode 10: “Ice-cold Bounty”

    Andreas takes us to the rugged coastline of Vesterålen in northern Norway.  He prepares cod and Arctic char, both from the fresh, cold North Sea.

    Read more
    Posted in S08 Andreas, TV Series Guide | Comments Off on Episode 10: “Ice-cold Bounty”
    img

    Episode 9: “A World of Apples”

    In today’s show, Andreas visits Hardanger, the orchard of western Norway, where everything smells of apples. Andreas makes an apple drink, bakes traditional sourdough bread in an old wood-fired oven, and prepares a hot apple …

    Read more
    Posted in S08 Andreas, TV Series Guide | Comments Off on Episode 9: “A World of Apples”
    img

    Episode 8: “A Modest but Generous Spud”

    Andreas takes us to the inland region of southern Norway, and prepares one of Norway’s most well-loved ingredients, namely the potato. The potato is mild and accessible, as the next ingredient is always angry. Crayfish …

    Read more
    Posted in S08 Andreas, TV Series Guide | Comments Off on Episode 8: “A Modest but Generous Spud”
    img

    Episode 7: “On Top of Norway”

    In this program, Andreas visits the highest mountain in Norway, Galdhøpiggen. This mountain region offers some real delicacies. Autumn is approaching, and the countryside is ready to share the fruits of summer. In this case, …

    Read more
    Posted in S08 Andreas, TV Series Guide | Comments Off on Episode 7: “On Top of Norway”
    img

    Episode 6: “Fat Ducks and Sweet Apples”

    Andreas visits a duck farm and an old steamer on the Telemark Canal in south-western Norway. The Canal is a water system that unites coastal Norway with the barren mountain regions. Andreas serves a variety …

    Read more
    Posted in S08 Andreas, TV Series Guide | Comments Off on Episode 6: “Fat Ducks and Sweet Apples”
    img

    Episode 5: “Shellfish Eldorado”

    Andreas travels to some of the richest fishing banks off the coast of central Norway. He shows us how to prepare the world’s best scallops, a dish containing crab and Norway lobster. This region also …

    Read more
    Posted in S08 Andreas, TV Series Guide | Comments Off on Episode 5: “Shellfish Eldorado”
    img

    Episode 4: “All is well – if there is Herring”

    In this programme our host takes us to locations along the coast where settlements developed around the area’s rich herring fisheries. Inspired by history, Andreas shows us how to prepare herring Scandinavian style.

    Read more
    Posted in S08 Andreas, TV Series Guide | Comments Off on Episode 4: “All is well – if there is Herring”
    img

    Episode 3: “Dry but Tasty”

    Andreas explores what has been one of Norway’s most important commodities throughout history.

    Read more
    Posted in S08 Andreas, TV Series Guide | Comments Off on Episode 3: “Dry but Tasty”
  • Recipes and articles

  • Join us on Facebook

  • Recent Recipes