Here you can stroll on long, white sandy beaches, just like in much more southerly locations. You will be inspired by the blue-black mountains, decorated in many places with patches of snow, even in summer. Wherever you come from, when you are in Nordland there will be little rest for your camera. Hidden round every corner there are new subjects for you to capture. “I saw that!” and you can find your own words to describe the scent of kelp and salty sea, the tumult of screeching from the bird rocks and the taste of the fish you just caught from the sea. Read more here
Recipes and Articles
BOOKS FROM THE SERIES
Most viewed
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Trailer Season 9!
See the trailer for season 9 of New Scandinavian Cooking with Andreas Vie...
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Flourless chocolate cake
Watch Andreas prepare flourless chocolate cake with wild strawberries, an...
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Goose Breast and Leg
Watch Andreas prepare goose breast and leg in Port Wine with pan seared a...
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Trailer for season 7!
See the trailer for season 7 of New Scandinavian Cooking with Andreas Vie...
Recipes
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Glassmestersild (Herring Pickled In a Glas...
Classic pickled herring, served at breakfast throughout the year.
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Grandmother's Salt Herring
With a delicious taste of fresh apples.
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Cheesecake with Sour Cream and Cloudberries
This is a simple version that does not require any cooking.
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Swedish Herring Salad