Hunters Stew and Venison Steak — New Scandinavian Cooking

New Scandinavian Cooking

Hunters Stew and Venison Steak

Hunters Stew and Venison Steak

Watch Andreas prepare a hunters stew with goat cheese and lingonberries, and venison steak with Jerusalem artichoke Ppuree, date and parsley salad and blackberry reduction. From the episode “Winning Game".

By Kristian Tharaldsen Walby

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