learn moreChef Niklas often makes food infused with smoke or torched by fire, inspired by the idea of cooking everything over an open flame.
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In today’s episode, Niklas investigates the most popular drink in Scandinavia, namely coffee. He wants to know more about his morning cup of coffee and meets up with some experts for this refreshing beverage before he travels to Brazil where most of the world’s coffee originates.
A traditional and delicious Swedish breakfast sandwich is rye bread topped with egg, anchovies, and radish.
Cold brew coffee is the latest trend in coffee brewing – have you tried it yet?
Ice cream and coffee always make the perfect match, and directly mixing the two inevitably produces an irresistible drink.
