Lamb Stew with Mustard, Leek and Rutabaga

S7 (US season 1)EPISODE 06
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Preparation:
Ingredients
Easy, lovely and fun to cook. Enjoy.

PREPARATION:

  • In a large pot over medium-high heat, melt the butter, add meat, little by little, and sear until golden brown
  • Return to pot along with the rest of the ingredients, loosely arranging them in layers.
  • Cover and let steam/simmer for 2 hours, adding more liquid if the pot seems to dry up.
Stew
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