Sugared Blackberries with Cardamom and Birch Milk

S14EPISODE 07
Print
Preparation:
Ingredients

PREPARATION:

  • Start with cutting birch wood chips if you don’t have this already. Avoid the bark.
  • Stir blackberries, cardamom and sugar in a tall glass. Set aside.
  • Heat up milk, sugar and birch wood chips almost to boiling point.
  • Set aside and let sit for a couple of minutes. Poor the milk through a sieve before serving.
  • Serve the warm birch milk with the sugared berries.