Svele (Norwegian pancakes) with Mountain Berries and Sour Cream

S12EPISODE 03
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Preparation:
Ingredients

PREPARATION:

  • Beat eggs together with sugar in a bowl until it stiffens. Add the buttermilk. Mix the baking soda and ammonium bicarbonate with flour in a separate bowl before you add it to the buttermilk and egg mixture.
  • Fry in butter in a medium hot pan. It is time to flip the pancake when it starts to bubble on top. Serve with berries and sour cream.