Veiled Farm Girls

S2 with Andreas ViestadEPISODE 06
This is a traditional Norwegian dessert that has not changed much in a century or so, yet it still tastes fresh as ever. It consists of layers of applesauce, cinnamon toasted breadcrumbs, and whipped cream.


  • Heat the butter in a skillet over medium heat. Add breadcrumbs, sugar and cinnamon. Let it toast for a couple of minutes, stirring occasionally, until the breadcrumbs turn lightly brown.
  • In large martini glasses, layer the applesauce, breadcrumbs, whipped cream, bread crumbs, applesauce, whipped cream. Top off with hazelnuts.