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S 14 EPISODE 01
Niklas Ekstedt Cracker bread with trout roe and dried meat
If you want you can bake your own cracker bread following the recipe on the bottom. But first, the topping: Finely chop the red onion and mix with white wine vinegar and sugar in a glass jar. This is a quick way to pickle your own veg. Needs to soak for minimum 1 hour. Mix […]
Breakfast
S EPISODE 0
Sara La Fountain Granola
In a large bowl, combine the oats, pecans, almonds, raisins, dried cranberries and sunflower seeds. And in another bowl, mix brown sugar, maple syrup, cinnamon, cardamom, vanilla extract and oil. Next, combine all the ingredients together. Place the granola mix on a baking tray covered with baking paper. Bake the granola at 300°F (150°C) for […]
Breakfast