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  Tina Nordström

  Tina Nordström grew up in Helsingborg in southern Sweden where her parents ran the famous tavern, Ramlösa Wärdshus. Already as a youngster she picked up tricks from the kitchen.

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  Andreas Viestad

  For four seasons, Norwegian Andreas Viestad integrated his remarkable knowledge of Nordic cuisine, culture and history, as well as his passion for eating and living well, into his public television series, New Scandinavian Cooking.

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  Cheesecake with Sour Cream, Cloudberries and Spruce Sprigs

  This is a simple version that does not require any cooking.

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  Episode 3: "Dry but Tasty"

  Andreas explores what has been one of Norway’s most important commodities throughout history.

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  Episode 1: “Shellfish for Summer”

  Andreas visits Blindleia, a favorite holiday destination in southern Norway.

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