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NSC
About
Recipes
By Chef
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About
Recipes
By Chef
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Lamb Stew with Mustard, Leek and Rutabaga
Andreas Viestad, S07 (US S01), E06, Lamb Lisa Lauritzen 5/7/20 Andreas Viestad, S07 (US S01), E06, Lamb Lisa Lauritzen 5/7/20

Lamb Stew with Mustard, Leek and Rutabaga

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Leg of Lamb with Grilled Root Vegetables and Lamb Glace
Andreas Viestad, S07 (US S01), E06, Lamb Lisa Lauritzen 5/7/20 Andreas Viestad, S07 (US S01), E06, Lamb Lisa Lauritzen 5/7/20

Leg of Lamb with Grilled Root Vegetables and Lamb Glace

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Seared Lamb Liver with Burnt Black Pepper, Prunes and Lemon
Andreas Viestad, S07 (US S01), E06, Lamb Lisa Lauritzen 5/7/20 Andreas Viestad, S07 (US S01), E06, Lamb Lisa Lauritzen 5/7/20

Seared Lamb Liver with Burnt Black Pepper, Prunes and Lemon

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Beer-Braised Lamb Shanks with Star Anise, Almonds and Onions
Andreas Viestad, S07 (US S01), E06, Lamb Lisa Lauritzen 5/7/20 Andreas Viestad, S07 (US S01), E06, Lamb Lisa Lauritzen 5/7/20

Beer-Braised Lamb Shanks with Star Anise, Almonds and Onions

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Beef in a Potato Dill Crust (Beef Wellington)
Andreas Viestad, S13 (US S07), E06, Beef Lisa Lauritzen 5/6/20 Andreas Viestad, S13 (US S07), E06, Beef Lisa Lauritzen 5/6/20

Beef in a Potato Dill Crust (Beef Wellington)

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Reindeer Pelmeni (Russian Dumplings) in Game Broth
Andreas Viestad, S12 (US S06), E06, Reindeer Lisa Lauritzen 5/6/20 Andreas Viestad, S12 (US S06), E06, Reindeer Lisa Lauritzen 5/6/20

Reindeer Pelmeni (Russian Dumplings) in Game Broth

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Leg of Lamb with Apples and Herbs
Andreas Viestad, S12 (US S06), E06, Lamb Lisa Lauritzen 5/6/20 Andreas Viestad, S12 (US S06), E06, Lamb Lisa Lauritzen 5/6/20

Leg of Lamb with Apples and Herbs

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